After some research, I just combined a bunch of recipes to come up with this:
- 3 cups of shredded chicken
- 1/4 cup butter
- 1/4 cup flour
- 1/2 cup onion, chopped
- 3 ribs of celery, chopped
- 3 carrots, chopped
- 2 cups of 2% milk
- 1 - 14 oz. chicken broth
- 4 ozs. Velveeta
- 1/3-1/2 cup Frank's Hot Sauce
- 1/2 teaspoon celery salt
- 1/2 teaspoon garlic salt
First, in a large soup pot, I sauteed the onions, carrots and celery in the butter, when the onions were softened I added the flour and made a roux. Then I slowly added the 2% milk, once that was incorporated I added the remaining ingredients and cooked until slightly thickened. It was quick, easy and delicious.
Now I am left with a half block of Velveeta - any ideas?!?!
Please join in and share a recipe with my. Post your recipe on your blog and leave a link in the comments sections below. Feel free to take my little "Fix It Up Friday" picture to include in your post.
Thanks for sharing and I look forward to tasting your recipes.